In order to ensure our websites, mobile sites and mobile applications are easy to use and up-to-date, we use the web analytics service Google Analytics to understand how visitors use our sites. This allows us to see, for example, which content on our website is the most popular and also to ensure that our content is constantly updated and improved. The information that we collect is anonymous and used for statistical purposes only. These cookies are also used to create profiles or personalize content, e.g. advertisement based on your interests.
Sift the flour, baking powder, salt and cayenne. Separately combine the milk and egg yolks. Combine the 2 together and mix well.
Add the parmesan cheese, cheddar cheese, diced mozzarella, tomatoes and parsley and mix well.
Whisk the egg whites to stiff peak and fold into the mixture.
Pre heat the griddle side your grill. Spoon some of the mixture onto the griddle in even amounts and allow to cook for 1-3 minutes until the mixture starts to bubble. Flip over and cook for a further 1-3 minutes. Repeat until all mixture is cooked.