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Vegan Burger

Vegan Burger



Servings: 6

  1. Add all ingredients to a bowl and mix well. Mould into 6-8 burgers, cover in cling film and refrigerate for 20 minutes.
  2. Pre-heat grill to maximum and brush the burgers with a little oil. Grill for 5-8 minutes until hot throughout.
  3. Serve with burger baps and add Sriracha mayo as desired.